Castle Glen

Castle Glen occupies a distinctive castle-shaped building in the heart of the Granite Belt, where founder Cedric established what has grown into one of the region's most diverse producers. What began as a vineyard in 1990 has evolved into a operation making table wines, fortified wines, sparkling wines and an extensive range of liqueurs — more than 300 products in total. The distillery holds the distinction of being Queensland's first whiskey producer, and the site also claims to be the Granite Belt's first brewery. Visitors come for tastings that span the full breadth of what's made here, from traditional grape wines to fruit wines crafted from locally grown produce, English-style liqueurs, and their signature crème liqueurs including popular varieties like Musk Stick and Butterscotch.

The cellar door showcases the sheer variety that sets Castle Glen apart — spirits, liqueurs, wines, beers and meads all under one roof. Regulars often praise the inventive flavour combinations and the commitment to using naturally ripened fruit, quality nuts, chocolate and spices without added chemicals or preservatives. Recent recognition at national spirits competitions highlights the quality, particularly their eight-year single malt whiskey and cream liqueurs. The castle building itself, visible from the road, remains an enduring landmark that draws curious first-time visitors to this family-run operation.